Blue Waters




Blue Waters

 

Agnollotti Salmone- ....................................................................$26.00
Cheese ravioli sauteed in butter and brandy with fillet of salmon, shrimp, shiitake and white cap mushrooms, carrots and an Alfredo sauce.

Cappelini Vongole- .....................................................................$26.00
Scallops, large shrimp, green & black mussels and clams in the shell sauteed with chopped clams, baby shrimp, imitation crab meat, garlic, butter and cream.

Cioppino-.....................................................................................$35.00
Shrimp, lobster, clams, king crab legs, mussels, squid, scallops, fish, tomato sauce, clam juice and white wine. Served over pasta.

Crabmeat Alfredo- Large & baby shrimp, scallops, crabmeat, cream sauce, garlic, served over fettuccini. $35

Frutta Mare- ...............................................................................$26.00
Shrimp, scallops, clams and green mussels sautéed in wine, olive oil and tomatoes. Served over pasta.

Haddock Frances- .......................................................................$18.00
Haddock sauteed in a fragrant wine and lemon sauce with yellow squash, almonds and asparagus. Served over pasta

Haddock Portuguese- ..................................................................$18.00
Haddock covered in artichokes, mushrooms, yellow squash, garlic, butter and lemon sauce. Served over pasta

Lobster Alfredo- Large & baby shrimp, scallops, lobster, cream sauce, garlic, served over fettuccini. $35

Linguini Peschereccio- .................................................................$26.00
Large shrimp, squid, scallops, mussels and clams in a light tomato sauce with fresh garlic and wine. Served over pasta.

Pesce Gente- ..................................................................................$26.00
Scallops and shrimp sauteed with broccoli, zucchini, tomatoes, mushrooms and onions. Served over pasta.

Scampi Pescatora- ........................................................................$22.00
Shrimp and chopped clams sauteed in olive oil and garlic with a touch of wine and tomato sauce. Served over pasta.

Seafood Alberto- ..........................................................................$26.00
Large shrimp and scallops sauteed in a cream sauce with broccoli, carrots and zucchini. Served over pasta.

Seafood Alfredo- ..........................................................................$26.00
Large and baby shrimp and scallops sauteed in a creamy sauce with cheese and a touch of garlic. Served over pasta.

Spanish Paella- ............................................................................$26.00
Sauteed shrimp, calamari, scallops, fish, mussels, clams with peas, peppers tomato, white wine and mushrooms over rice. Served over wild rice.